Reached home almost 6.30 p.m.....so tiring but yet got to unpack the seafood that we bought. Luckily Hubby was so helpful during the unpacking process, doing whatever I demanded him to do, for example, "bring me the plastic bag, hand me the container, put this in the freezer, throw this paper bag away"..etc etc etc. While unpacking and repacking the seafood, I was also busy snapping away some photos. Ooo...i just love seafood!
We bought 2.7 kg of prawns at RM50 per kilo. And the price will be up to RM60 per kilo next week. So, just imagine how much they will charge in KL.
Comparing the prawns with a fork...big or not???
Ikan Kurau...eerr...anyone know what this fish is called in English???
Frozen Scallops (RM20 per packet). Although frozen, it's still very fresh and sweet.
Scallop Sashimi, anyone?
A box of scallop without shells at RM10 per box. Good for stir fry or seafood hotpot!
My freezer all stocked up with seafood. Wonder how to put in few more chickens and pork. Sounds like preparing for a war than Chinese New Year huh? Well, better to have a fridge full of food than an empty one.
Update: Met up with Hubby's fren for dinner 2 days after our Kuala Selangor trip (will blog about the soon) and he told us he cleaned the 5kgs of Ikan Kembong he bought till 10.30 p.m!!!